As promised, here is a recipe post using this week’s ingredient of the week… coconut!
Here are two NEW recipes featuring coconut. Warning – both are addicting, delicious, and husband approved.
Very simple recipe that only takes a few minutes to prepare and bake. I ended up making two batches in two nights… whoops! They were sooo good, I couldn’t help it! They are flavorful and it is hard to believe they are good for you, but they are. They are vegan, egg, dairy, and sugar free, contain rich cocoa nibs filled with antioxidants, and filled with protein and fiber.
Another very simple recipe, probably the world’s fastest coconut cream pie! For an extra protein boost add some Silken Tofu.
Here are some recipes I’ve posted about in the past….
For other recipes using coconut, check out RECIpage. It is a great resource for finding healthy (and sometimes not-so-healthy but still delicious!) recipes. The RECIpage link will take you directly to the results of a “coconut” search, which yielded 650 results! That’s 650 amazing recipes waiting to be made!
All this coconut talk has me dreaming of tropical beaches with a pina coloda in hand… Anyone else?!